The Butcher Shop
32 Day Dry Aged Sirloin Steak
32 Day Dry Aged Sirloin Steak
Couldn't load pickup availability
Our 32 day dry aged sirloin steak is sourced from our own dry aging cabinet. This process ensures superior tenderness and flavour, providing a savoury and satisfying dining experience. Each steak is cut to your desired size, allowing for a customizable and high-quality meal.
Our beef is sourced from a range of trusted suppliers, including Isle of Wight farms and selected suppliers from outside the Island. Origin may vary depending on availability, quality and market conditions. Please contact us if you would like information about the current provenance of a particular product.
Share
- 5 stars: 4 (80%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 1 (20%)
Good quality
Disappointed
The steak is very grisly and not what I expected very disappointing
Ian M
Asked for thicker steaks and exactly what I got. Juicy, melt in the smooth. PERFECT>
Excellent quality as always
Asked for thicker cuts - just perfect. All gone so re-ordering even more today